Chicken Mushroom Pie Recipes
For your breakfast menu this time, cooking recipes will share pies recipes are very tasty, the chicken mushroom pie. Chicken mushroom pie recipe is suitable for those of you who want a simple breakfast menu but still meet the nutrition. Recipes and how to cook chicken mushroom pie is almost the same as other cooking pies. Here are recipes and how to cook chicken mushroom pie presented by cooking recipes for you.
Ingredients:
- 125 grams butter
- 50 grams powdered sugar
- 1 whole egg yolk
- 250 grams flour
Custard Ingredients:
- 1 tablespoon butter
- ½ onion, finely chopped
- 2 cloves garlic, finely chopped
- 100 grams of minced chicken
- 1 egg beaten
- 300 ml of liquid milk
- 25 ml heavy cream
- Salt and pepper to taste
- 50 grams of mushrooms, thinly sliced
- ½ red bell pepper, diced
- 50 grams of coarse grated mozzarella cheese
Method:
- Skin: Beat butter and powdered sugar until smooth. Enter the egg yolks, beat again until blended
- Enter the flour, stirring until blended. Take the pie mold, topical with butter. Pour the skin, smooth. Prick bottom with fork
- Bake 170 ° C, 10 min. Remove and set aside
- Custard: Heat the butter, saute onion and garlic until fragrant. Enter minced chicken and cook until chicken changes color. Add salt and pepper. Cook until done. Lift
- Beat eggs, milk and heavy cream. Enter stir minced chicken, red peppers and mushrooms, stir well
- Pour custard mixture into pie shell. Sprinkle with mozzarella cheese. Bake 170 ° C, 25 minutes until cooked and browned



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