Chicken with Almonds Recipes
Normal letters of the Chinese restaurants, chicken with almonds is a traditional recipe with much taste for its blend of soy sauce, almonds, chicken and vegetables. Chicken without skin, contains little fat for what will be a plate clean and also full, rich in protein and other nutrients. Little more than 20 minutes in the kitchen will need to prepare it and with a garrison of Basmati rice, will become the only or main dish.
Ingredients:
- 4 chicken thighs
- A fist of fried almonds
- 1 Onion
- 1 small Zucchini
- 1 carrot
- 1 Red pepper
- 1 Green pepper
- Soy sauce
- Olive oil
- Cornstarch
- 150 ml chicken stock
Method:
- Chop the onion, Zucchini and peppers in cubes and laminated the carrot. We put a little oil in a frying pan or wok and skip the onion, peppers, and carrots. After a few minutes, add the zucchini and skip to this tender.
- We clean the chicken thighs, cut in pieces, and flour. We fry them in another skillet with a little oil until they are durations a couple of minutes.
- On the other hand, we roast the almonds with a few teaspoons of olive oil.
- Add the vegetables, chicken, almonds and sauce, prepared by mixing the chicken broth with a teaspoon of cornstarch and 2 tablespoons of soy in hot sauce. We put everything to fire medium and remove you a couple of minutes.
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