Curry Puff Recipe

Cooking recipes this time will share the recipes that you can make as a snack food, whether for home, school or office. Curry puff is a food that you can make as a snack food, but it can also you give to your child’s lunch at school. This food also can be used as a serving time relaxing with family. Here are recipes and how to cook curry puff presented by Cooking recipes for you.

Curry Puff Ingredients:

• 1 recipe basic puff pastry dough
• 2 eggs yolk

Curry Chicken Ingredients:

• 2 tablespoons margarine
• 1 / 2 grain onion, chopped
• 250 grams of minced chicken
• 1 teaspoon curry spices, ready-made
• 1 / 4 teaspoon pepper
• 1 teaspoon soy sauce
• Salt to taste
• 200 ml broth
• 1 tablespoon cornstarch

Method:

1. Chicken Curry: Heat the margarine, saute onion until fragrant. Add chicken and other spices. Pour the broth, cook until water is shrinking. Enter the cornstarch, and cook until done. Remove and let cool.
2. Shape the dough 1 / 2 cm square pieces with a size of 10 × 10 cm.
3. Place 1 tablespoon chicken curry in the middle of the dough, folding a triangular shape and glue with water.
4. Place dough on a baking sheet that has been given margarine, spread the top of the dough with egg yolk.
5. Bake in oven at 200-220 °Celsius, until cooked about 20 minutes. Lift. Serve.