Macaroni Soup Recipe

Macaroni soup is an appetizer on every family in America. This food is one of the healthy recipes. Because vegetables contain very good for the body and is delicious when served in a hot state. How to cook it is also very easy. Here it is recipe and how to cook macaroni soup.

Ingredients :

• 1/2 chicken
• 1 liter water
• 1 teaspoon salt
• 1/2 teaspoon ground pepper
• 1/2 teaspoon nutmeg powder
• 2 cloves garlic, mashed
• 1 stem green onion, thinly sliced
• 1 stalk celery
• 2 carrots, cut into round
• 3 pieces of sausage, cut into round
• 50 grams peas
• 80 grams of macaroni, boiled, drained
• 1 tablespoon fried shallots

Method :

1. Boil water, then put garlic, salt, pepper, and nutmeg powder and stir well.
2. Add chicken, cook until tender chicken meat, then add green onions and celery and stir well.
3. Remove the chicken, separate chicken meat from bones, then cut into squares, put back into the broth.
4. Add carrots, stir well, cook until done, then enter the sausage, peas, and macaroni, and cook until all cooked, remove, sprinkle with fried shallots on top and serve.

Serves 6